No.8159[Reply]
>The relatives pick the bones out of the ashes and transfer them to the urn using large chopsticks or metal chopsticks, two relatives sometimes holding the same bone at the same time with their chopsticks (or, according to some sources, passing the bones from chopsticks to chopsticks). Known as kotsuage (骨揚げ), this is the only time in Japan when it is proper for two people to hold the same item at the same time with chopsticks. At all other times, holding anything with chopsticks by two people at the same time, or passing an item from chopsticks to chopsticks, is considered to be a major social faux pas as this will remind bystanders of the funeral of a close relative.[4] The bones of the feet are picked up first, and the bones of the head are picked up last. This is to ensure that the deceased is not upside down in the urn. The hyoid bone, which is located in the neck, is the most significant bone to be placed in the urn.
No.8160
Imgine being dead. It would probably be cold
No.8170
those kooky japs and their rituals lol